Calorie chart · Grains, rice, pasta, and cereals

Dry egg noodles: calories and nutrition information

100 g of dry egg noodles contains 384 kcal, 14.2 g protein, 68 g carbs, and 4.4 g fat. A serving in chicken soup (about 40 g) is about 154 kcal.

Serving
Dry egg noodles, 100 g384 kcal1607 kJ
Protein14.2 g15% of energy
Carbs68 g74% of energy
Fat4.4 g11% of energy
Fiber
3.3 g
Sugars
1.9 g
Salt
0.05 g

Nutrition information: dry egg noodles

NutrientCarbs 100 g% RI*Serving in chicken soup (40 g)
Energy384 kcal1607 kJ19%154 kcal644 kJ
Fat4.4 g6%1.8 g
of which saturated fatty acids1.2 g6%0.5 g
Carbs68 g26%27.2 g
of which sugars1.9 g2%0.8 g
Fiber3.3 g-1.3 g
Protein14.2 g28%5.7 g
Salt0.05 g1%0.02 g
Water9 g-3.6 g

* RI = reference intake for an average adult (8400 kJ / 2000 kcal). Carbs exclude fiber, as shown on EU food labels.

How many calories are in dry egg noodles?

Calories and macronutrients in typical servings. Use the calculator at the top of the page to calculate a different weight.

ServingCaloriesProteinCarbsFat
Serving in chicken soup40 g154 kcal5.7 g27.2 g1.8 g
Serving for 1 people90 g346 kcal12.8 g61.2 g4 g
100 g384 kcal14.2 g68 g4.4 g

Vitamins and minerals

Per 100 g of dry egg noodles, the highest amounts are phosphorus (34% RI), zinc (19%), and vitamin B6 (16%). We show nutrients that provide at least 2% RI per 100 g.

NutrientCarbs 100 g% RI
Potassium244 mg12%
Calcium35 mg4%
Magnesium58 mg15%
Phosphorus241 mg34%
Iron1.9 mg14%
Zinc1.9 mg19%
Vitamin B1 (thiamin)0.17 mg15%
Vitamin B2 (riboflavin)0.09 mg6%
Vitamin B3 (niacin)2.1 mg13%
Vitamin B60.22 mg16%
Folate29 µg14%
Vitamin B120.29 µg12%
Vitamin A17 µg2%
Vitamin E0.4 mg3%
Vitamin D0.3 µg6%

Not included: selenium—US source data reflects fortification, additives, or growing conditions, so the values would be overstated for Polish equivalents.

Dry egg noodles compared with other foods

Dry egg noodles have more calories per 100 g than 94% of the grain products in our chart. Here are products from the grains, rice, pasta, and cereal category with a similar calorie content (kcal per 100 g):

  1. Dry semolina369 kcal
  2. Dry wheat pasta371 kcal
  3. Dry parboiled rice374 kcal
  4. Dry couscous376 kcal
  5. Dry millet groats378 kcal
  6. Oats379 kcal
  7. Dried egg noodles384 kcal
  8. Rice cakes387 kcal
  9. Granola489 kcal

Dry egg noodles in meal plans

You’ll find this food in ready-made meal plans for 7 days, with recipes and a shopping list:

Recipes with this ingredient

Find more ideas in recipes with calories and macros.

FAQs

How many calories are in a serving of dry egg noodles in chicken soup?
A serving of dry egg noodles in chicken soup (about 40 g) is about 154 kcal: 5.7 g protein, 27.2 g carbs, and 1.8 g fat.
How many calories are in 100 g of dry egg noodles?
100 g of dry egg noodles contains 384 kcal (1607 kJ). For comparison, 100 g of cooked egg noodles contains 138 kcal.
How much protein is in dry egg noodles?
Dry egg noodles contain 14.2 g of protein per 100 g, and a serving in chicken soup contains about 5.7 g.
How many carbs are in dry egg noodles?
There are 68 g of digestible carbs, including 1.9 g of sugars, and 3.3 g of fiber per 100 g of dry egg noodles.

Data source: USDA FoodData Central, SR28 database — “Noodles, egg, dry, unenriched” (NDB 20409). Polish names and serving sizes: EatSee editorial team. Values are estimates — they depend on the variety, size, and preparation method; for packaged products, check the label for exact information. This page is for informational purposes and does not replace advice from a doctor or dietitian. Updated: . How we put together our calorie chart.