Calorie chart · Grains, rice, pasta, and cereals

Cooked parboiled rice: calories and nutrition information

100 g of cooked parboiled rice contains 123 kcal, 2.9 g protein, 25.2 g carbs, and 0.4 g fat. A serving for lunch or dinner (about 180 g) is about 221 kcal.

Serving
Cooked parboiled rice, 100 g123 kcal515 kJ
Protein2.9 g10% of energy
Carbs25.2 g87% of energy
Fat0.4 g3% of energy
Fiber
0.9 g
Sugars
0.1 g
Salt
0.01 g

Nutrition information: cooked parboiled rice

NutrientCarbs 100 g% RI*Serving (180 g)
Energy123 kcal515 kJ6%221 kcal925 kJ
Fat0.4 g1%0.7 g
of which saturated fatty acids0.1 g1%0.2 g
Carbs25.2 g10%45.4 g
of which sugars0.1 g0%0.2 g
Fiber0.9 g-1.6 g
Protein2.9 g6%5.2 g
Salt0.01 g0%0.02 g
Water70.4 g-126.7 g

* RI = reference intake for an average adult (8400 kJ / 2000 kcal). Carbs exclude fiber, as shown on EU food labels.

How many calories are in cooked parboiled rice?

Calories and macronutrients in typical servings. Use the calculator at the top of the page to calculate a different weight.

ServingCaloriesProteinCarbsFat
1 tablespoon15 g18 kcal0.4 g3.8 g0.1 g
100 g123 kcal2.9 g25.2 g0.4 g
Cup165 g203 kcal4.8 g41.6 g0.7 g
Serving180 g221 kcal5.2 g45.4 g0.7 g

Vitamins and minerals

In 100 g of cooked parboiled rice, the highest amounts are vitamin B3 (14% RI), vitamin B6 (11%), and phosphorus (8%). We show nutrients that provide at least 2% of the reference intake per 100 g.

NutrientCarbs 100 g% RI
Potassium56 mg3%
Calcium19 mg2%
Magnesium9 mg2%
Phosphorus55 mg8%
Zinc0.4 mg4%
Vitamin B1 (thiamin)0.07 mg6%
Vitamin B3 (niacin)2.3 mg14%
Vitamin B60.16 mg11%

Not included: selenium—US source data reflects fortification, additives, or growing conditions, so the values would be overstated for Polish equivalents.

Cooked parboiled rice compared with other foods

Cooked parboiled rice has more calories per 100 g than 19% of the grain products in our calorie chart. Here are foods from the grains, rice, pasta, and cereals category with a similar calorie content (kcal per 100 g):

  1. Cooked millet groats119 kcal
  2. Cooked quinoa120 kcal
  3. Cooked barley groats123 kcal
  4. Cooked brown rice123 kcal
  5. Cooked parboiled rice123 kcal
  6. Cooked white rice130 kcal
  7. Cooked egg pasta138 kcal
  8. Cooked whole-wheat pasta149 kcal
  9. Cooked wheat pasta158 kcal

FAQs

How many calories are in a serving of cooked parboiled rice?
A serving of cooked parboiled rice for lunch or dinner (about 180 g) is about 221 kcal: 5.2 g protein, 45.4 g carbs, and 0.7 g fat.
How many calories are in 100 g of cooked parboiled rice?
100 g of cooked parboiled rice contains 123 kcal (515 kJ). By comparison, 100 g of dry parboiled rice contains 374 kcal.
How much protein is in cooked parboiled rice?
Cooked parboiled rice contains 2.9 g of protein per 100 g, and a serving for lunch or dinner contains about 5.2 g.
How many carbs are in cooked parboiled rice?
100 g of cooked parboiled rice contains 25.2 g of digestible carbs, including 0.1 g of sugars, as well as 0.9 g of fiber.

Data source: USDA FoodData Central, SR28 database - “Rice, white, long-grain, parboiled, unenriched, cooked” (NDB 20447). Polish names and serving sizes: EatSee editorial team. Values are estimates and depend on the variety, size, and preparation method. For packaged products, check the label for exact information. This page is for informational purposes and does not replace advice from a doctor or dietitian. Updated: . How we compile our calorie chart.