Second breakfast · Afternoon snack

Plain yogurt with pear, almonds, and cinnamon

About 198 kcal, 8 g of protein, 18 g of carbs, and 10 g of fat per serving. Great for a second breakfast or afternoon snack, and takes about 5 min to prepare.

Vegetarian

Plain yogurt with pear, almonds, and cinnamon - about 198 kcal per serving
198kcal
8 gprotein (16% of energy)
18 gcarbs
10 gfat
4 gfiber
5 minprep time

Ingredients (1 serving)

Instructions

  1. Wash the pear, remove the core, and dice the fruit.
  2. Spoon the yogurt into a bowl, add the pear, and top with chopped almonds and cinnamon.

In winter, cook the pear in a dry pan with cinnamon for 2–3 minutes for a warm, spiced dessert.

Nutrition information per serving

Per servingAmount
Calories198 kcal
Protein7.7 g
Carbs18.2 g
of which sugars15.8 g
Fiber3.9 g
Fat10 g
of which saturated3.5 g
Salt0.2 g

We calculated the calories and macros using the listed weights and our calorie chart. Protein provides 16% of the energy, carbs 38%, and fat 46%. Weights are for ingredients in the form specified in the recipe: groats, rice, and pasta are weighed dry, and meat and fish raw, unless the recipe says otherwise.

Which meal plans include this recipe

You’ll find this recipe in ready-made meal plans for 7 days, with servings tailored to the plan’s calorie content:

Nutrition information is approximate and depends on the specific products and preparation method. This recipe is for informational purposes and does not replace an individual diet plan from a dietitian. How we calculate recipe calories.