Calorie chart · Legumes

Dry split peas - calories and nutrition information

100 g of dry split peas contains 352 kcal, 23.8 g protein, 38.2 g carbs, and 1.2 g fat. A 1-person serving (about 60 g) has about 211 kcal.

Serving
Dry split peas, 100 g352 kcal1473 kJ
Protein23.8 g37% of energy
Carbs38.2 g59% of energy
Fat1.2 g4% of energy
Fiber
25.5 g
Sugars
8 g
Salt
0.04 g

Nutrition information: dry split peas

NutrientCarbs 100 g% RI*Serving for 1 people (60 g)
Energy352 kcal1473 kJ18%211 kcal883 kJ
Fat1.2 g2%0.7 g
of which saturated fatty acids0.2 g1%0.1 g
Carbs38.2 g15%22.9 g
of which sugars8 g9%4.8 g
Fiber25.5 g-15.3 g
Protein23.8 g48%14.3 g
Salt0.04 g1%0.02 g
Water8.6 g-5.2 g

* RI = reference intake for an average adult (8400 kJ / 2000 kcal). Carbs exclude fiber, as shown on EU food labels.

How many calories are in dry split peas?

Calories and macronutrients in typical servings. Use the calculator at the top of the page to calculate a different weight.

ServingCaloriesProteinCarbsFat
1 tablespoon12 g42 kcal2.9 g4.6 g0.1 g
Serving for 1 people60 g211 kcal14.3 g22.9 g0.7 g
100 g352 kcal23.8 g38.2 g1.2 g
Cup205 g722 kcal48.8 g78.3 g2.5 g

Vitamins and minerals

In 100 g of dry split peas, the highest amounts are folate (137% RI), vitamin B1 (66%), and phosphorus (46%). We show nutrients that provide at least 2% RI per 100 g.

NutrientCarbs 100 g% RI
Potassium823 mg41%
Calcium37 mg5%
Magnesium49 mg13%
Phosphorus321 mg46%
Iron4.8 mg34%
Zinc3.6 mg36%
Selenium4.1 µg7%
Vitamin C1.8 mg2%
Vitamin B1 (thiamin)0.73 mg66%
Vitamin B2 (riboflavin)0.22 mg16%
Vitamin B3 (niacin)2.9 mg18%
Vitamin B60.17 mg12%
Folate274 µg137%
Vitamin K14.5 µg19%

Dry split peas compared with other foods

Dry split peas have more calories per 100 g than 81% of the legumes in our chart. Here's how similarly calorie-dense foods in the legumes category compare (kcal per 100 g):

  1. Cooked white beans139 kcal
  2. Plain tofu144 kcal
  3. Cooked chickpeas164 kcal
  4. Dried white beans333 kcal
  5. Dried red kidney beans337 kcal
  6. Dried split peas352 kcal
  7. Dry lentils352 kcal
  8. Dry red lentils358 kcal
  9. Dried chickpeas378 kcal

Dry split peas in meal plans

You’ll find this food in ready-made meal plans for 7 days, with recipes and a shopping list:

Recipes with this ingredient

Find more ideas in recipes with calories and macros.

FAQs

How many calories are in a 1-person serving of dry split peas?
A 1-person serving of dry split peas (about 60 g) has about 211 kcal: 14.3 g protein, 22.9 g carbs, and 0.7 g fat.
How many calories are in 100 g of dry split peas?
100 g of dry split peas contains 352 kcal (1473 kJ). For comparison, 100 g of cooked split peas contains 118 kcal.
How much protein is in dry split peas?
Dry split peas contain 23.8 g of protein per 100 g, and a 1-person serving is about 14.3 g.
How many carbs are in dry split peas?
100 g of dry split peas contains 38.2 g of available carbs, including 8 g of sugars, as well as 25.5 g of fiber.

Data source: USDA FoodData Central, SR28 database - “Peas, green, split, mature seeds, raw” (NDB 16085). Polish names and serving sizes: EatSee editorial team. Values are estimates and depend on the variety, size, and preparation method. For packaged products, check the label for exact information. This page is for informational purposes and does not replace advice from a doctor or dietitian. Updated: . How we create our calorie chart.